Atlanta Marriott Marquis’ acclaimed restaurant Sear has re-opened with a brand-new look, thanks to a recently completed extensive renovation.
The spacious floor plan, complete with one-of-a-kind art pieces, is a far cry from the typical hotel restaurant and creates a modern dining atmosphere fit for a variety of occasions.
The notable downtown destination also debuted a re-envisioned menu, complete with vegetarian options, hand-crafted cocktails and over 25 bourbons to choose from. Each ingredient has been carefully selected from local Georgia farms, and the menu will rotate frequently.
We can’t wait to dig in.