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Diners love the fine dining experience at Atlas at The St. Regis Atlanta. For a more casual experience, try The Tavern at Atlas, in the newly redesigned lounge just outside the main dining room.
Sink down into one of the comfortable chairs and enjoy hand-shaken cocktails like the Midnight Aviator Cocktail, the Southern Buck or an Old-Fashioned made with hazelnut-infused cranberries. Small-plate menu items include Island Creek roasted oysters, lobster pot pie, caramelized veal sweetbreads and Georges Bank pan-seared sea scallops.
Don’t miss the gallery of 20th-century art and the large, beautifully landscaped patio.
– Jan Schroder, The 100 Companies