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With input from Georgia restaurant powerhouses including Staplehouse and The National, Creature Comforts’ new Epicurious beer is bound to be a hit. The “food-focused table beer” aims to pair well with food.
“It’s an incredibly versatile beer that will work with a wide variety of food. It has a little salinity, and slight pepper note, which again makes it so approachable,” said Staplehouse Executive Chef Ryan Smith in the Atlanta Business Chronicle.
The floral beer is just beginning to seep into Georgia, including Creature Comfort’s tap takeover at The Nest Kennesaw tonight, benefiting the brewery’s nonprofit Get Comfortable Athens.