Home LifestyleFood Bon Ton brings Mardi Gras to Atlanta

Bon Ton brings Mardi Gras to Atlanta


We might not be in New Orleans, but we can still appreciate a good Mardi Gras celebration.

To kick off the party in style, Viet-Cajun eatery Bon Ton has unveiled a Mardi Gras-themed cocktail menu. Inspired by the New Orleans tradition of Krewes, drinks include Truest Blood (Bacchus), a pisco and apricot brandy concoction; Midtown Royale (Endymion) with orange tea and vanilla vodka; and Don’s Muse (Muses), a non-alcoholic option containing grapefruit, lime and Bon Ton syrup.

The Mardi Gras festivities culminate March 5 with a Fat Tuesday party, complete with DJs, a crawfish boil and giveaways.

Lindsay Gordon, 360 Media, Inc.

You may also like

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

The Atlanta 100