Springtime in Atlanta means flowers blooming, more outside time and, of course, picnics! There’s nothing better during picnics than homemade charcuterie boards and a glass of vino.
This weekend, The Bellyard Hotel is partnering with The Charcuterie Chick to bring a charcuterie and cheeseboard workshop to an intimate class of 25 guests. The build-a-board workshop will teach beginners the basics behind board assembly and board pairings through a step-by-step live tutorial. The Charcuterie Chick will also teach the “3 C’s” of styling.
Tickets are on sale now and include the workshop, a specialty cocktail by Drawbar, and super cool swag.