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I have a love/hate relationship with buffets. I love the wide selection of items to choose from. I hate the temptation to overindulge.
Unable to decide which of the South Indian, Indian-Chinese fusion and tandoori dishes to select from the extensive menu at the new Bombay Brasserie in Roswell, I gathered up my willpower and hit the delicious buffet.
It was the perfect choice as I could try modest amounts of several dishes, including puffy warm naan bread, chicken tikki masala and raita, a cooling yogurt dish. The price can’t be beat: $12.99 weekdays; $14.99 weekends.
– Jan Schroder, The 100 Companies