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Kombucha’s BeltLine Brewery

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If it was good enough for Genghis Khan, it’s good enough for the BeltLine. A kombucha tea taproom and brewery is coming to the Atlanta BeltLine’s Westside Trail.

Golda Kombucha is Georgia’s first kombucha tea company. The recipe is from 95-year-old Golda, who has brewed the tea at her home in the Blue Ridge Mountains for over 40 years. The fermented drink is filled with billions of probiotic living organisms that aid in digestion and immune support.

The 6,000-square-foot warehouse will open in the Lee + White project, alongside Monday Night Brewing and Wild Heaven Beer.

Emily Tracy, SPR Atlanta

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