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On Sunday, Sept. 15, some of Atlanta’s favorite chefs will step out of the kitchen for one night and bring their skills to Sunday Supper during the 10th annual Southern Chefs Potluck.
Participating chefs will serve up favorite dishes alongside a whole hog roast from Jim ‘N Nick’s Bar-B-Q. In addition to good food, live music and a chance to mingle with top talent, the celebration will feature special cocktails from renowned mixologists, as well as special auctions with one-of-a-kind gifts and experiences.
The evening begins at 5:30PM at The Foundry at Puritan Mill.
— Katie Cline, 360 Media, Inc.