You might know Arkansas for its scenic beauty, but it’s also an up-and-coming destination for food and cocktail lovers. With deep Southern roots intertwining with international influences, the state is packed with flavor.
If you want to get a taste of all things Arkansas, you won’t have to go very far. Test your spice skills on Saturday at the “Hot Pursuit” class, sponsored by Little Rock Tourism, and mingle with talent like Chef Mark Abernathy of Red Door and Mixologist Scott Baker of Tusk & Trotter American Brasserie at the “Savor Arkansas” class and breakfast, for Connoisseur-level attendees.
– Katie Cline, 360 Media, Inc.