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Raise a glass because the ninth annual Atlanta Food & Wine Festival is just around the corner. Grab your tickets now before it’s too late – the extravagant culinary road trip brings the journey through the South to Atlanta beginning May 30 through June 2.
This year, the epic festival is taking guests “Off the Eaten Path” and highlighting the rich food and beverage traditions of Southern cuisine. Chefs from Texas to D.C. will gather taking guests on a tantalizing journey filled with Learning Experiences, dinners and events, and the all-you-can-indulge Tasting Tents.
A helpful hint? Come hungry.
— Cora Pursley, 360 Media, Inc.