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What’s cooking for Atlanta in 2026

by The 100 Companies

Atlanta’s dining scene is gearing up for an exciting 2026 with several standout restaurant openings anticipated across the city.

Buckhead will welcome Koshu Club, a Japanese supper club featuring slow-grilled meats, seasonal dishes and midcentury charm. In Grant Park, Kinship Butcher & Sundry is expanding with a new market, café and whole-animal butchery program designed to deepen its community presence.

Over in the Star Metals District, Eden will bring French-Mediterranean flair and a stylish rooftop lounge, while Inman Park will gain Miami-born pizzeria Mister 01. Rounding out the list, Heritage arrives in Summerhill with bold Afro-Caribbean flavors for residents and visitors alike.

– Abby Watkins, 360 Media, Inc.

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