Home LifestyleFood ‘Tis the season to bring out the Crock-Pot

‘Tis the season to bring out the Crock-Pot

by The 100 Companies

The temperatures have officially dropped, and they don’t show signs of spiking back up any time soon (fingers crossed). These 40-degree days call for comfort food and that means soup – chili, chicken noodle, tomato – we don’t discriminate. So pull out the Crock-Pot, crank up the heat and get cooking.

Here are a few of our favorite soup recipes to keep you warm:

Crock-Pot chicken noodle: You simply can’t go wrong with this soup staple.

Creamy parm tomato soup: Take traditional tomato soup and add a delicious twist.

French onion soup: A less intimidating version of the French classic.

Taylor Thompson, 360 Media, Inc.

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