Atlanta native Eli Kirshtein (from Top Chef: Las Vegas) has opened his first restaurant in Krog Street Market. The Luminary is an American brasserie and features a raw bar, cocktail program and craft beer.
While it opened for dinner in August, it recently expanded to serving Sunday brunch as well from 1:00 to 3:00 p.m. Start your Sunday with dishes like chicken liver mousse, duck leg confit and poutine hash.
I’m looking forward to trying one of my favorite French foods, the Croque Monsieur. The classic ham and cheese sandwich sounds like the perfect antidote to an overindulgent Saturday night.
– Jan Schroder, @GirlontheGoJan