With a new year upon us, it’s time to pick a word to help guide me through the months ahead.
Featured News
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Charlotte-based Chef Bruce Moffett, owner of Moffett Restaurant Group, is releasing his first cookbook, “Bruce Moffett Cooks: A New England Chef in a New South Kitchen.”
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After about six weeks of holiday indulgences, including a few too many cocktails, many have likely decided to start the new year by participating in Dry January, a campaign to urge people to abstain from alcohol for the month of January.
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I began using bone broth this past year in slow cooker recipes and even to spice up dull white rice. The liquid – containing healing compounds like collagen, proline, glycine and glutamine – is released by brewing animal parts that can’t be eaten directly. In addition to adding flavor, cooking with and drinking it can pack powerful health benefits.
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Kroger has unveiled new technology hoping to ease shoppers’ experiences. In the days of Amazon curbside pickup and online shopping, convenience is everything, especially in large cities with mass audiences and limited parking such as Atlanta.
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Think you’re seeing stars? Well, you might be. With Georgia known as Hollywood of the South, it’s not uncommon to spot celebs around Atlanta.