I’m obsessed with food halls, have been for years. When 360 Media worked on Atlanta’s first food hall, Krog Street Market in 2013, we didn’t know what a craze it would become. Since then we’ve worked on others in the region and watched the phenomenon explode. It’s on the upswing again and I’m here for it.
Chattahoochee Food Works is on its way to becoming a stand-out among several launching. With an incredible lineup of ethnic deliciousness and notable names with new concepts, the space is open and inviting with decorative details that have the eye mesmerized beyond the food.