Chattahoochee Food Works is the next new food hall set to highlight the best of the city’s celebrated food scene. Slated to open this fall, the 26,000 square-foot creation is located at the center of The Works in the heart of Atlanta’s Upper Westside.
With 31 food stalls, the space will boast a wide variety of global culinary offerings from some of the region’s top talent. A large communal indoor/outdoor bar and expansive outdoor seating will also be focal points.
Morelli’s Ice Cream, TydeTate Kitchen, Babakabab!, Unbelibubble, Graffiti Breakfast and Taqueria La Luz are the first six tenants recently announced.